The Concept of the Operon Was Proposed Based on the Ability

question 12

Multiple Choice

The concept of the operon was proposed based on the ability of E. coli to metabolize the disaccharide ________ only when present in large excess over glucose.

• A)sucrose
• B)cellobiose
• C)galactose
• D)lactose
• E)maltose

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Definitions:

Déjà Vu

The eerie and often unsettling feeling of having already experienced a current situation or event, despite it being seemingly new.

Misinformation Effect

The effect where an individual's memory of events becomes less precise due to information received after the event.

Dutch University

An institution of higher education and research in the Netherlands, offering bachelor's, master's, and doctoral degrees.

Retroactive Interference

A cognitive phenomenon where newly learned information interferes with and hampers the recall of previously learned information.