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One disadvantage of using undertime is
Unsaturated Fatty Acid
A type of fatty acid with one or more double bonds in the hydrocarbon chain, which can affect the fluidity of cell membranes.
Triglyceride
A type of fat or lipid found in blood, formed from one molecule of glycerol and three fatty acids.
Micelle
An aggregate of surfactant molecules dispersed in a liquid colloid, forming a structure with hydrophobic tails in the center and hydrophilic heads on the outside.
Carbon-carbon Double Bond
A strong chemical bond involving the sharing of two pairs of electrons between two carbon atoms, characterized by its reactivity and presence in unsaturated compounds.
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