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Which of these are commonly used to cleave peptide bonds in polypeptides?
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Q92: isopropyl<br>A)-CH<sub>2</sub>CH<sub>2</sub>CH<sub>2</sub>CH<sub>3</sub><br>B)R- OH<br>C)-CH<sub>2 </sub>- CH<sub>2 </sub>- CH<sub>3</sub><br>D)- CH<sub>3</sub><br>E)-