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Which of the Following Is a Free Radical

question 18

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Which of the following is a free radical?


Definitions:

Fractions

Numerical quantities that represent a part of a whole, commonly expressed with a numerator and a denominator.

Lowest Terms

The most basic version of a fraction, in which both the top and bottom numbers have been minimized to the lowest possible figures.

Pasta Sauce

A flavored liquid or semi-liquid mixture served with pasta, typically made from ingredients such as tomatoes, herbs, and spices.

Chopped Onions

Onions that have been cut into small pieces, commonly used as a cooking ingredient.

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