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It is difficult for a private market to provide the economically efficient quantity of a public good because
Meal Pattern Data
Information regarding the typical structure, composition, and frequency of meals consumed by an individual or group.
Dietary Evaluation
The process of assessing an individual's food intake and eating habits to determine nutritional adequacy.
Total Energy Expenditure
The total amount of energy used by the body in a day, accounting for all physical activities and metabolic processes.
Data Analysis
The process of examining, cleaning, transforming, and modeling data with the goal of discovering useful information, informing conclusions, and supporting decision-making.
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