As a Protein Folds,what Are the Stabilizing Forces That Help

question 42

Multiple Choice

As a protein folds,what are the stabilizing forces that help keep the protein folded?

• A) hydrophilic amino acids on the interior and hydrophobic amino acids on the exterior
• B) increase in entropy in the surrounding water
• C) favorable change in free energy
• D) hydrophobic amino acids on the interior and hydrophilic amino acids on the exterior

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Definitions:

Financial Support

Monetary assistance provided to individuals or organizations to help cover costs or fund activities.

ESOP

Employee Stock Ownership Plan, a program that provides a company's workforce with an ownership interest in the company, usually in the form of stock shares.

Senior Debt Financing

A type of debt that has priority over other unsecured or otherwise more junior debt owed by the issuer in terms of repayment in the event of a sale or bankruptcy.

Common Stock

A form of corporate equity ownership, a type of security that represents ownership in a corporation and gives shareholders voting rights and a dividend.