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_______________ is a unit-costing method that excludes prior-period work and costs in computing current-period unit work and costs.
Readiness for Enhanced Nutrition
A nursing diagnosis indicating a person’s willingness and ability to improve nutritional intake towards optimal health.
Balanced Nutrition
A dietary approach that includes a variety of nutrients from different food groups in appropriate proportions to maintain health.
Imbalanced Nutrition
A condition where an individual's dietary intake does not meet the body's nutritional needs, leading to either excesses or deficiencies.
NANDA-I
An acronym for the North American Nursing Diagnosis Association International, an organization that develops, maintains, and promotes standardized nursing terminologies.
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