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Outline the key features of an Environmental Management System.
Nutritional Assessment
A comprehensive evaluation of an individual's dietary intake and nutrition status to identify nutritional needs and develop a plan.
Vegan Diet
A diet that excludes all animal products, including meat, dairy, and eggs, focusing on plant-based foods.
Nutrients
Substances obtained from food that are essential for the maintenance of bodily functions and growth, including vitamins, minerals, carbohydrates, proteins, and fats.
Supplements
Products taken orally that contain dietary ingredients aimed at supplementing the diet, such as vitamins, minerals, herbs, or other nutrients.
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