A Foodservice Operation with a Food Cost of 40% Has

question 25

Multiple Choice

A foodservice operation with a food cost of 40% has food costs that are equal to 40% of ________.

• A)operating costs
• B)total costs
• C)labor costs
• D)revenue

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Definitions:

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A American woman convicted and executed in 1953 for conspiracy to commit espionage, accused of passing atomic secrets to the Soviet Union with her husband Julius Rosenberg during the Cold War.

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