Examlex
Distribution and service are categorized as ________ in the foodservice systems model.
Decimal
A number expressed using a decimal system, which includes a point to separate the integer part from the fractional part (e.g., 3.14).
Consecutive Odd Integers
Integers that follow one after another in order and are odd, each differing by two from the next (e.g., 1, 3, 5, ...).
Sum
The result of adding two or more numbers or quantities together.
Algebraic Model
A mathematical model that uses algebraic expressions to represent real-world situations.
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