All of the Following Impact the Distribution of Food from Production

question 10

Multiple Choice

All of the following impact the distribution of food from production to customer,EXCEPT:

• A)type of production system.
• B)the location of the storeroom in relation to the production area.
• C)whether meals are preassembled prior to service.
• D)the amount of time between the end of production and start of service.

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Definitions:

Cognition

The process of comprehending and learning via intellectual activity, experiences, and sensory input.

Problem-Strategy

An approach or plan of action designed to navigate challenges and find solutions.

Confirmation Bias

A tendency to search for information that supports our preconceptions and to ignore or distort contradictory evidence.

Framing Effect

A cognitive bias where people react differently to a particular choice or situation depending on how it is presented, or "framed."