Which of the Following Would Be Considered an Example of Sustainability

question 18

Multiple Choice

Which of the following would be considered an example of sustainability in menu planning:

• A)purchasing commercially-prepared entrees.
• B)using Asian farm raised Tilapia rather than U.S.farm raised Tilapia.
• C)serving nonorganic produce.
• D)having "meatless Mondays."

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Definitions:

Second Trimester

The period of pregnancy between the 13th and 26th weeks, often associated with a decrease in morning sickness and a more visible baby bump.

Short Of Breath

Experiencing difficulty in breathing or feeling unable to get enough air, often indicating a medical condition.

Third Trimester

The final phase of pregnancy, typically spanning from week 28 until birth, marked by significant growth and development of the fetus.

Electrocardiogram

A test that records the electrical activity of the heart, used to detect heart problems and monitor the heart's status in many situations.