One Characteristic of the Foodborne Illnesses That Result from Ingesting

question 34

Multiple Choice

One characteristic of the foodborne illnesses that result from ingesting preformed toxins is

• A) a reaction that happens as quickly as one hour after eating the contaminated food.
• B) a reaction that takes more than one day because the toxins must be produced in the blood.
• C) recovery within one day since preformed toxins only affect the GI tract.
• D) recovery that can be accelerated by consumption of low-acid canned foods.

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Definitions:

Separating Church and State

The principle aiming to ensure religious freedom by preventing government involvement in religious affairs and vice versa.

James Madison

The fourth President of the United States (1809-1817) known as the "Father of the Constitution" for his pivotal role in drafting and promoting the U.S. Constitution and the Bill of Rights.

Articles of Confederation

The first written constitution of the United States, in force between 1781 and 1789, which outlined a confederal government giving significant power to states.

Protecting Liberties

The act of safeguarding individual freedoms and rights from infringement or restriction, often considered a fundamental aspect of democratic governance.