Foods with a Glycemic Index of >70 Are Considered High-GI

question 18

Multiple Choice

Foods with a glycemic index of >70 are considered high-GI foods and

• A) would result in a slower increase in blood glucose levels.
• B) contain over 50 g of glucose.
• C) would result in a rapid increase in blood glucose levels.
• D) are desirable for people wishing to reduce their glycemic response to foods.

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A data storage device using spinning disks coated with magnetic material to read and write digital information, known for its capacity and cost-effectiveness.

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A technology used in photography and devices to produce a brief burst of light, typically used to illuminate a scene.

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Non-Volatile Random Access Memory, a type of memory that retains data after the system power is turned off.