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For a chemical reaction to be non-spontaneous at any temperature, which of the following conditions must be met?
Whooshing Sound
A type of auditory perception resembling the sound of a strong breeze or movement of liquid, sometimes associated with certain medical conditions.
Carbon Dioxide Retention
The inability to adequately remove carbon dioxide from the bloodstream, often seen in respiratory conditions.
Low-Carbohydrate
A dietary approach focusing on reducing carbohydrate intake, often to aid in weight loss or manage certain health conditions.
High-Carbohydrate
Referring to foods or diets that contain a large proportion of carbohydrates, often used for energy production.
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