Examlex
The length of time it takes fat to return to the desired cooking temperature is referred to as ____________ _____________.
Primary Key
A unique identifier for each record in a database table, used to ensure that each record can be uniquely identified.
Mark Up
The process of adding codes or symbols to text to define how it should be displayed or interpreted.
Structured Data
Data that is organized and formatted in a way that is easy for machines to understand and query, often in rows and columns.
XML
Extensible Markup Language, a flexible text format used to create and share structured data across different information systems.
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