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An Oignon Brûlé Is Used to Add Colour to Consommés

question 26

True/False

An oignon brûlé is used to add colour to consommés.


Definitions:

Motor Skills

Abilities required to control the precise movements of muscles with the intent to perform specific physical tasks.

Unhealthy Foods

Foods typically high in sugar, salt, saturated fats, or calories with limited nutritional value.

Food Commercials

Advertisements promoting the sale of food products, often targeting specific audiences and sometimes criticized for their impact on dietary choices and health.

Healthy Habits

Practices that are beneficial to physical and mental health, such as exercising regularly, eating a balanced diet, and getting enough sleep.

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