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Q1: Water is a better heat conductor than
Q1: The flesh from older game is always
Q8: What are three nutritional benefits of eating
Q11: Very young whole pigs can be purchased;they
Q20: The leavening agent in puff pastry dough
Q32: Sausage is simply a forcemeat stuffed into
Q37: A stew prepared by searing the meat
Q38: What is the correct term for the
Q42: When heat is transferred from one item
Q43: Which of the following is a characteristic