In Teaching a Patient with Peptic Ulcer Disease About Nutritional

question 20

Multiple Choice

In teaching a patient with peptic ulcer disease about nutritional management of the disorder,what should the nurse stress that the patient should do?

• A) Avoid raw fruits and vegetables.
• B) Avoid foods that cause discomfort.
• C) Eat six small meals a day with bland foods.
• D) Eliminate milk and milk products from the diet.

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Definitions:

Perceiver's Needs

The requirements or desires of an individual who is assessing or interpreting a situation, which can influence their perspective.

Preconception

An opinion or conception formed in advance without adequate evidence, which can influence one's perception and reactions.

Frames

Mental structures or perspectives that individuals use to view and interpret information, shaping how situations are perceived and understood.

Interpretation

The act of explaining or understanding the meaning of something, such as data, words, or events.