If a Person Has Had an Immediate Hypersensitive Allergic Reaction

question 199

Multiple Choice

If a person has had an immediate hypersensitive allergic reaction to gluten, that person

• A) has produced large amounts of IgE specific to this allergen.
• B) will have a mild reaction to gluten when eating it, producing small amounts of IgD specific to this allergen.
• C) can tolerate gluten, as long as it is eaten in small quantities.
• D) will require treatment with histamine to dampen the allergic response when next exposed to gluten.
• E) is a good candidate for desensitization treatments.