Examlex
Which of the following was developed in the 1980s to guide corporate support for ethical conduct by establishing a method for discussing best practices?
Registered Dietitian
A credentialed nutrition expert who has met specific academic and professional requirements, including a bachelor's degree, an accredited nutrition curriculum, and a national examination.
Nutrition Intervention
Customized strategies or programs designed to change nutrition-related behaviors and improve health outcomes through diet modifications.
PES Statements
Nutrition diagnosis statements that stand for Problem, Etiology, and Signs/Symptoms, used in nutrition care and planning.
Intake
The process or act of taking in food, drink, or other substances into the body.
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