Which of the Following Best Describes the Process of Fortifying

question 83

Multiple Choice

Which of the following best describes the process of fortifying foods?

• A) adding nutrients that the food did not originally contain
• B) removing the coarse parts of food products
• C) adding back the endosperm that was bleached for softness and whiteness
• D) adding nutrients to foods to replace nutrients that may have been lost in processing

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