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What Is the Typical Effect on the Numbers of Cost

question 91

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What is the typical effect on the numbers of cost pools and cost assignment bases when an activity-based costing (ABC) system replaces a traditional costing system? (CPA adapted)  Cost Pook  Cost Assignment Bases  A.  No effect  No effect  B.  Increase  No effect  C.  No effect  Increase  D.  Increase  Increase \begin{array} { | l | c | c | } \hline & \text { Cost Pook } & \text { Cost Assignment Bases } \\\hline \text { A. } & \text { No effect } & \text { No effect } \\\hline \text { B. } & \text { Increase } & \text { No effect } \\\hline \text { C. } & \text { No effect } & \text { Increase } \\\hline \text { D. } & \text { Increase } & \text { Increase } \\\hline\end{array}

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Definitions:

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The natural desire to satisfy a bodily need, especially for food.

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A waxy, fat-like substance that's found in all cells of the body, important for the synthesis of vitamin D, steroid hormones, and bile acids.

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Thirst resulting from low bodily fluid volume, typically due to blood loss, sweating, or dehydration.

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