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One Interesting Thing About Conditioned Taste Aversions Is That Birds

question 124

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One interesting thing about conditioned taste aversions is that birds differ from mammals in how they learn them.Birds seem more likely to learn the taste aversion to the appearance of the new food,rather than the smell.


Definitions:

Red Bone Marrow

The soft tissue inside bones that produces blood cells.

Compact Bone

Dense and hard outer layer of bone tissue that provides strength and protection.

Inflammation

A biological response to injury or infection, marked by heat, redness, swelling, and pain in the affected tissues.

Fluid-Filled Sac

A pouch within the body encased by a thin membrane containing liquid; it can occur in various tissues and organs.

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