Examlex
According to learning theory, a cue is likely to result in a consumer response only if there is a drive to satisfy.
Cellulose
A long-chain polysaccharide composed of glucose units, forming the primary structural component of plant cell walls and providing rigidity and strength.
Dextrin
A group of low-molecular-weight carbohydrates produced by the hydrolysis of starch, used in various food and industrial applications.
Vascular System
The network of blood vessels in an organism through which blood circulates, delivering oxygen and nutrients.
Photosynthesis
The method where green plants and certain other organisms utilize sunlight to create food from carbon dioxide and water.
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