The Series of Reactions That Produce Energy by Hydrolyzing Fats

question 67

Multiple Choice

The series of reactions that produce energy by hydrolyzing fats to units of acetyl-CoA is called ________.

• A)transamination
• B)β-oxidation
• C)hydration
• D)hydrolysis
• E)β-reduction

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Definitions:

Muscular Endurance

The ability of a muscle or muscle group to perform repeated contractions against a force for an extended period.

Flexibility

The ability of joints to move through their full range of motion, crucial for overall mobility and injury prevention.

Body Composition

The percentages of fat, bone, water, and muscle in the human body, indicating the level of fitness and health.

Muscular Strength

The maximal force a muscle or muscle group can exert during a single effort.