People Living in India Who Engage in the Dietary Practice

question 61

Multiple Choice

People living in India who engage in the dietary practice of chewing or eating ___________ put themselves at higher risk of developing cancer.

• A) betel quid
• B) dried fish
• C) fried naan
• D) fresh rogan

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Definitions:

Educational Disparities

The differences in educational achievements, resources, and opportunities among individuals or groups, often influenced by socioeconomic, racial, or regional factors.

Infectious Diseases

Illnesses caused by pathogens such as bacteria, viruses, fungi, or parasites that are spread, directly or indirectly, from person to person.

Concept of Time

The understanding and awareness of time, including its passage, the divisions of past, present, and future, and the ability to manage time effectively.

Indigenous Peoples

Ethnic groups who are the original inhabitants of a given region, maintaining traditions or other aspects of an early culture that is associated with a particular region.