Why Are Linoleate (18:2) and Linolenate (18:3) Considered Essential Fatty

question 41

Essay

Why are linoleate (18:2) and linolenate (18:3) considered essential fatty acids in mammals?

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Definitions:

Total Points

A method used in job evaluation to quantify the value of a job role based on various criteria, leading to equitable compensation decisions.

Antibody

A specific protein (immunoglobulin) that recognizes and binds to specific antigens; produced by plasma cells.

Antigen

Any molecule, usually a protein or large carbohydrate, that is specifically recognized as foreign by cells of the immune system.

Chronic Inflammation

A long-term inflammatory response that can result from failure to eliminate a cause of acute inflammation or an autoimmune response.