Which of the Following Aspects of Enzyme Structure Is Best

question 60

Multiple Choice

Which of the following aspects of enzyme structure is best described by a clasping handshake analogy?

• A) The specific manner in which an enzyme folds to form secondary and tertiary structures.
• B) The specific manner in which an enzyme interacts with water.
• C) The specific manner in which an enzyme binds substrate.
• D) The specific manner in which an enzyme is denatured by low pH.

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