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In a two-way ANOVA design, variable A has four levels and variable B has two
levels. There are eight data values in each cell. What is the d.f.N. for factor B?
Genetic Engineering
The direct manipulation of an organism's genes using biotechnology to alter its characteristics.
Organic
Refers to foods that are grown or produced without the use of synthetic pesticides, chemical fertilizers, genetically modified organisms, or ionizing radiation.
Portion Size
The amount of a particular food that is served or consumed in one occasion, impacting calorie intake and nutritional balance.
Healthy Diet
A balanced consumption of food that provides the necessary nutrients to support overall health and body function.
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