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Poor or Neglected Oral Hygiene and Diet Are the Two

question 3

Multiple Choice

Poor or neglected oral hygiene and diet are the two most common risk factors for caries formation.The regular removal of dental plaque biofilm,which contains the bacteria responsible for caries formation,gingivitis,and periodontitis,is the basis for maintaining oral health.

Describe the role and significance of vitamins, minerals, and diet in maintaining health and managing disease.
Recognize the importance of carefully monitoring and adjusting patients’ diets based on their specific health conditions, including heart failure, stroke, cancer, and nutritional deficiencies.
Evaluate and apply knowledge of dietary reference intakes, recommended dietary allowances, and upper intake levels in the context of patient care.
Educate patients on the importance of diet composition, such as the types and amounts of fats, in managing conditions like high cholesterol and weight loss.

Definitions:

Nonverbal Cues

Forms of communication without words, such as facial expressions, body language, and gestures, that convey messages or emotions.

Individual Gestures

Non-verbal communications or actions made by a person to convey messages or express emotions.

Nonverbal Cues

are forms of non-spoken communication, such as gestures, facial expressions, and body language, which convey messages or emotions.

Existence of Adapters

The presence of intermediaries or devices that enable the connection or compatibility between different systems or components.

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