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What are the effects of natural selection, mutation, and migration on the amount of genetic variation within and between populations?
Bile
A digestive fluid produced by the liver and stored in the gallbladder, aiding in the digestion and absorption of fats.
Essential Fatty Acid
A type of fat that is necessary for biological processes but cannot be synthesized by the human body, thus must be obtained from one's diet.
Corn Oil
A vegetable oil extracted from the germ of corn kernels, commonly used for cooking, frying, and as an ingredient in various food products.
Sunflower Oil
A vegetable oil extracted from the seeds of the sunflower plant, often used in cooking and in food products.
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