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A nutrition major at State University was studying the relationship between carbohydrates (X) and calories (Y) .For example,a serving of a particular brand of wheat pasta yielded 42 carbohydrates and 210 calories.After collecting X and Y data on many kinds of foods,the student determined the slope of the regression line to be 4.0 and the Y intercept to be 3.0.If a new food is tested,and the number of carbohydrates (X) is 100,what would be the predicted calories ( ) ?
Brand Equity
The value and strength of a brand, deriving from consumer awareness, perceptions, loyalty, and associations.
Employee Engagement
The emotional commitment and involvement of employees to their organization, enhancing their willingness to contribute to success.
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The increase in a company's sales and income over a specific period, indicating its financial health and business expansion.
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The exchange of information and ideas within an organization among its employees and management.
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