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Describe the fundamental difference between the following classifications of carbohydrates.
a. monosaccharide, disaccharide, polysaccharide
b. simple sugar, complex sugar
c. ketose, aldose
d. furanose pyranose
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The top manager in an organization or agency, responsible for overseeing the entity's daily operations and strategic direction.
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The process of taking possession of a mortgaged property as a result of the borrower's failure to keep up mortgage payments.
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Higher education institutions emphasizing broad undergraduate education in the arts, sciences, and humanities.
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Set of professional guidelines developed by the American School Counselor Association that outlines the ethical and performance standards for school counselors.
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