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A school cafeteria prepares soup in five-gallon stock pots. Because of waste, the cooks only get 3 3/4 gallons of soups from one pot. If one large serving measures about 1 1/3 cups, how many large servings can they get out of one pot? (One gallon = 4 quarts = 16 cups.)
Behavioral Perspective
An approach in psychology focusing on observable behaviors and the ways in which they're learned, rather than on internal states such as feelings or thoughts.
Leadership Styles
Various approaches to guiding, directing, and influencing people, which can be adapted depending on the situation or team needs.
Supportive Style
A leadership or interpersonal communication approach that focuses on building relationships, encouraging, and listening to the needs of others.
Leadership Positions
Roles within an organization that entail guiding, directing, and influencing the work and behavior of others.
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