Examlex
After achieving ISO 9000 certification,organizations can be recertified every three years.
Daily Fat Consumption
The amount of fat a person consumes in a day, which should be managed within dietary guidelines for overall health.
Calories
A measure of energy from food. It's essential for human health as it powers every action, from thinking to moving.
Trans Fats
A type of unsaturated fat associated with a variety of health risks, commonly found in processed foods.
French Fries
A popular fast food dish made by cutting potatoes into strips and deep-frying them until crispy, often served salted or with various condiments.
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