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The NBER Describes a Recession as

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The NBER describes a recession as


Definitions:

pH Scale

A scale used to specify the acidity or basicity of an aqueous solution, ranging from 0 to 14.

Hydrochloric Acid

A strong, corrosive acid that is a component of gastric juice in the stomach, aiding in digestion and sterilizing ingested food.

Acidic

Having a pH less than 7, typically described for solutions that have a higher concentration of hydrogen ions.

Given Element

A chemical element specified or identified in a particular context or situation.

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