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Figure 2-1
-Refer to Figure 2-1.Point B is
Carbohydrate Counting
A dietary method that involves tracking the number of carbohydrates consumed in order to manage blood sugar levels, often used in diabetes management.
Ethical Decisions
Choices made based on moral principles and values, aimed at doing the right thing in a given situation.
Code of Ethics
A set of principles and guidelines designed to help professionals conduct their business with integrity and honesty.
Problem
A matter or situation regarded as unwelcome, harmful, or needing to be dealt with.
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