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A net loss results in a decrease in
Subsistence Farming
A type of agriculture where farmers grow food primarily for consumption by themselves and their families, with little surplus for trade.
Cultivation Practices
Various agricultural methods and techniques used to increase the growth and yield of plants, including crop rotation, irrigation, fertilization, and pest control strategies.
Pathogens
Microorganisms, such as bacteria, viruses, and fungi, that can cause disease in their hosts.
European Diseases
Illnesses brought to the Americas and other regions by European explorers and colonists that had devastating effects on indigenous populations due to lack of immunity.
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