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What is one negative side effect to students using text-based communication?
Adaptive Thermogenesis
The process by which the body converts food energy (calories) to heat at a lower rate when a person eats less, because of, for example, famine or dieting.
Energy
The capacity to do work or produce change, which can exist in various forms such as kinetic, potential, thermal, chemical, and others.
Diet
The combination of foods and beverages consumed by an individual, impacting physical health and well-being.
Fertility
The natural capability to produce offspring, a vital component of reproductive health in both men and women.
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