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Fermentation Is the Process That Allows Bread to Rise

question 66

True/False

Fermentation is the process that allows bread to rise.


Definitions:

Denominator

The lower segment of a fraction representing the number of parts into which the total is split.

Rationalize

A method in mathematics used to eliminate the radical (such as a square root) from the denominator of a fraction.

Numerator

The top number in a fraction that indicates how many parts of a whole are being considered.

Evaluate

The process of calculating the value of an expression for a given value of its variables.

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