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Which of the following is the main factor determining the degree of filtration across the glomerular membrane?
Convenience Foods
Pre-packaged or ready-made meals and snacks designed for easy and quick preparation.
Preservatives
Substances added to food or organic material to prevent decomposition by microbial growth or by undesirable chemical changes.
Transitional Expression
Words or phrases that provide a connection between ideas, sentences, and paragraphs, helping to guide the reader through the text.
Prepackaged Foods
Foods that are commercially prepared and packaged, requiring minimal preparation by the consumer before consumption.
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