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A plant breeder has developed a new frost-resistant variety of tomato that contains higher levels of unsaturated fatty acids in membrane lipids than those found in standard tomato varieties. However, when temperatures climb above 95 °F, this frost-resistant variety dies, whereas the standard variety continues to grow. Provide a likely explanation of the biochemical basis of increased tolerance to cold and increased susceptibility to heat of this new tomato variety.
Decreases
The reduction in size, number, or amount of something over a period of time.
Price Index
A statistical measure that examines the weighted average of prices of a basket of consumer goods and services, indicating trends in inflation and deflation.
Nominal GDP
The market value of all finished goods and services produced within a country in a year, measured using current prices without adjusting for inflation.
Real GDP
The total value of all goods and services produced across a nation within a specific year, adjusted for inflation, reflecting the economy's actual growth.
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