A Baker Uses Organic Flour from a Local Farmer in All

question 88

Multiple Choice

A baker uses organic flour from a local farmer in all of his baked goods. For each batch of bread (x1) , he uses 4 pounds of flour. For a batch of cookies (x2) , he uses 3 pounds, and for a batch of muffins (x3) he uses 2 pounds. The local farmer can supply him with no more than 24 pounds per week. The constraint that represents this condition is:

• A) x1 ≤ 8, x2 ≤ 8, x3 ≤ 8
• B) x1 + x2 + x3 ≥ 24
• C) x1 + x2 + x3 ≤ 24
• D) 4x1 + 3x2 + 2x3 ≤ 24

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