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Explain the differences between a centralized and decentralized approach to database design.
Food Source
Any substance consumed to provide nutritional support to an organism.
Danger Avoidance
Danger avoidance refers to behaviors or actions taken to evade potential threats or harmful outcomes.
Flavor Enhancement
The process of improving or intensifying the taste or aroma of food and drink products through the addition of ingredients or alteration of preparation methods.
Odorants
Chemical substances that are perceived by the sense of smell.
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