Define Protein Quality

question 65

Multiple Choice

Define protein quality.

• A)a measurement -determined by comparing the amount of nonessential amino acids in a food with that in a reference protein.
• B)the freshness of meat determined by the biological activity of the actin and myosin filaments.
• C)how efficiently a protein in the diet can be used to make body proteins.
• D)the ratio of nonessential to essential amino acids present in a food.

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