The Developers of the Current 2007 Canada's Food Guide Analyzed

question 75

Multiple Choice

The developers of the current 2007 Canada's Food Guide analyzed menus to determine if the nutrient needs of what percentage of the population were being met when following the guide?

• A)50%
• B)90%
• C)98%
• D)100%

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Definitions:

Longer-Lasting Apparel

Clothing designed for durability and extended use, often focusing on high-quality materials and timeless design to reduce waste and environmental impact.

Technology

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Mild Puffery

Promotional statements that are subjective opinions, exaggerations, or bluffs, used to create a positive image but not intended to be taken literally.

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