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In July 2014,Health Canada proposed several changes to the way that carbohydrates are reported on the nutrition facts table.Which is one of the proposed changes?
Quantity
The amount or number of a material or product available or produced.
Price
The expenditure foreseen, necessary, or allocated in trading for something.
Socially-Optimal Quantity
The level of production that maximizes societal welfare, considering both the benefits and costs of production and consumption.
Market-Equilibrium
A condition where the supply and demand in the market equalize, leading to stable prices.
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