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What Does HACCP Stand For? What Are Critical Control Points

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What does HACCP stand for? What are Critical Control Points? How does the identification of CCPs contribute to an effective HACCP system?


Definitions:

Primary Growth

Of plants, lengthening of young shoots and roots; originates at apical meristems.

Secondary Growth

Of plants, thickening of older stems and roots; originates at lateral meristems.

Temperate Zone

A climate zone lying between the tropical and polar zones, characterized by moderate temperatures.

Protective Covering

A material or structure that provides defense against external environmental hazards.

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