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Our preference for certain foods is largely learned from the culture in which we were raised.
Objectives
Specific, measurable, achievable, relevant, and time-bound goals set by individuals or organizations to direct effort and measure performance.
Concept
A general idea or understanding that is abstract and not specific to any particular instance.
Guideline
A recommended practice or direction that provides advice on how to make decisions or perform activities.
Goal
A specific, measurable, achievable, relevant, and time-bound objective that guides actions and decisions.
Q2: A substance (usually a protein) that the
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Q35: Which of the following is FALSE?<br>A) Fats
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Q60: Which of the following does NOT occur
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Q71: The essential amino acid found in the
Q72: MOST of the proteins in the body